This 3.5-inch paring knife from the Katana Series is designed to handle the finer tasks of food preparation. Made from high-carbon stainless steel, there's no better tool for mincing shallots, garlic and fresh herbs. Hand-held tasks like coring tomatoes and strawberries are accomplished quickly --and decorative cuts with precision. Use a paring knife to create radish rosettes, beautifully fanned strawberries, lemon baskets and other attractive garnishes for your plates. Try using the spine edge to peel ginger, too!
The Gourmet Kitchen has everything a gourmet chef could want. Save on Calphalon 3.5-in. Katana Series Paring Knife by Calphalon . Shop online or call to place your order.
![Calphalon 3.5-in. Katana Series Paring Knife [362746]](http://www.cooking.com/images/products/shprodde/362746.jpg)
